A visiting water scientist from the United States Department of Agriculture has been shocked by the state of New Zealand’s fresh water.
He has been in the country working with scientists on testing methods and said he came to New Zealand with the impression that it was clean and green and was surprised by what he has seen.
"I’ll be very honest, I was surprised, but I guess that was my misconception at the get-go."
He has been working in areas in New Zealand that are known to have problems with the water caused by the dairy industry and he describes the quality as very poor.
"Unfortunately where I live we have water that we can’t swim in, I see that also in New Zealand, you have rivers that you can’t swim in."
Dr Borchardt said New Zealand has a lot of similarities with Wisconsin in the level of water contamination related to agriculture.
He said septic systems were also contributing to the contamination in Wisconsin.
He is unaware if this is the case in New Zealand, but said he had seen the level of contamination in the surface water supply and it is similar to what those in Wisconsin.
Dr Borchardt has been doing this work for 25 years and said officials in Wisconsin are finally accepting the data and doing something about it, but it took community activists to finally get some traction going on the problem.
He said in some parts of Wisconsin the undrinkable water was starting to affect house values, so the community took petitions and legal action at the national level before things started to be remedied.