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Foundation for Food and Agriculture Research awards $5 million to address water scarcity

Texas A&M AgriLife Research joins others to advance irrigation innovation Writer: Kay Ledbetter, 806-677-5608, skledbetter@ag.tamu.edu Contact: Dr. Brent Auvermann, 806-677-5600, b-auvermann@tamu.edu DENVER – Texas A&M AgriLife Research is poised to be a catalyst in the next major leap forward for water and energy use relating to food and landscape irrigation systems.
(Texas A&M AgriLife photo by Kay Ledbetter) The Foundation for Food and Agriculture Research, or FFAR, a nonprofit organization established through bipartisan congressional support in the 2014 farm bill, announced a $5 million grant to launch the Irrigation Innovation Consortium.
Initial participants are creating a platform for other universities, federal agencies including the U.S. Department of Agriculture Agricultural Research Service, and the private sector to work together on the critical water challenges facing agriculture, municipalities and industry, according to FFAR officials.
“We will need to transition to a sustainable funding model fueled by marketable irrigation technologies and return on investment to our industry partners,” said Dr. Brent Auvermann, AgriLife Research center director at Amarillo.
Auvermann represented the Texas agency when the announcement was made April 27 at the Water in the West Symposium hosted by Colorado State University in Denver.
Remote-sensing using drones and satellite information, systems integration and management, and use of big data or Internet of Things will be the primary areas of focus for AgriLife Research participants.
According to FFAR officials, public sector researchers and industry partners will co-develop, test, prototype and improve innovations, equipment, technology, and decision and information systems designed to equip “farms of the future” with cutting-edge technologies and optimization strategies to enhance irrigation efficiency.
Royalties earned from patented technologies will be fed back into the consortium to develop even more advances for producers and ultimately benefit taxpayers.
“Taxpayers expect their public research money to pay dividends in the marketplace with new, improved and affordable technologies that achieve important environmental goals, like water conservation.” “The new Irrigation Innovation Consortium unites top university research talent with industry to promote practical advancements in irrigation technology and water management practices,” said Dr. Sally Rockey, FFAR executive director in Washington, D.C., in making the announcement.
The FFAR announcement said the goal is to create an internationally recognized, self-sustaining center of excellence that promotes and enhances water and energy efficiency in irrigation, ultimately creating greater resiliency in food and irrigated landscape systems.

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