Graphene Sieves Could Remove Salt From Water And Make It Drinkable
Graphene Sieves Could Remove Salt From Water And Make It Drinkable.
Scientists have demonstrated how a graphene sieve could be used to remove salt from water and provide clean drinking water to millions of people.
The groundbreaking new finding comes from a group of scientists at The University of Manchester, published in the journal Nature Nanotechnology.
They investigated the possibility of using graphene membranes, thin layers of the material, for water filtration.
Previously, researchers had found that making these membranes resulted in them becoming swollen, allowing smaller salts through.
This latest research, however, was able to prevent this swelling by using walls of epoxy resin on either side of the membrane to stop the expansion, noted BBC News.
It’s slightly different than the single-layer graphene that was shown off in 2004, also by the University of Manchester.
This type of graphene can more easily be made permeable, allowing holes smaller than one nanometer to be made, which are necessary to stop the flow of salt.
“This is the first clear-cut experiment in this regime,” Professor Rahul Nair, at The University of Manchester and a co-author on the study, said in a statement.
But water filtration is notoriously difficult, requiring costly desalination plants.